sour cream

英 [ˌsaʊə ˈkriːm]

美 [ˌsaʊər ˈkriːm]

n. 酸奶油(烹饪用)

牛津词典

noun

酸奶油（烹饪用）
cream that has been made sour by adding bacteria to it, used in cooking

(烹调用的)酸奶油，酸酪
Sour creamis cream that has been artificially made sour by being mixed with bacteria. It is used in cooking.

noun

I'd like to have a baked potato with sour cream.
我要一份加酸奶油的烤土豆吧。
Avoid: aged cheeses, sour cream, yogurt and chocolate.
避免：成熟的奶酪，酸奶油，酸奶和巧克力。
Return the beef, add seasoning and sour cream.
牛柳条回镬，调味及拌入酸忌廉。
In a medium bowl, whisk together sour cream, vinegar, and sugar until smooth.
在一个中号的碗中，将酸奶油，酒醋和糖混合搅拌直到均匀。
Drag toothpick or knife through sour cream from center outward to make spider web design.
用牙签或者小刀从圆的中心向四面划，形成蜘蛛网的形状。
The national dish is goulash, a beef stew laced with hot peppers, which is often balanced out by sour cream.
匈牙利的国民美食为菜炖牛肉，里头加了许多辣椒，味道和酸奶恰好形成绝佳的平衡。
Plain yoghurt has more fat than sour cream.
纯乳酪比酸忌廉的脂肪含量较高。
Those who do not like dairy can stick to dairy-free sour cream.
那些不喜欢奶制品可以加入无乳糖的酸奶油。
Slowly fold in the melted butter and chocolate and the sour cream.
缓慢的拌入融化的黄油和巧克力，还有酸奶油。
The treat is especially delicious topped with sour cream and caramelized onions.
这种饺子加上酸奶油和焦糖洋葱吃起来味道特别好。